Now that I have taken over with cooking our family meals I am on the search for easy, yummy tasting, healthy dinners that can be cooked in less than an hour and still look good! Normally David creates/makes/bakes dinners and gee is he good at coming up with something we havent tried before!
Spinach And Feta Easy Potato Bake
David used to cook this all of the time – tonight I discovered that I can cook it and it taste just as nice. Spinach And Feta Easy Potato Bake is….Potatoes Baked in our Stove Top Oven, with Spinach and Feta Mixture over the top.
Cooking the Potatoes ~
With our hungry boys I had to make more than one potato each (Plus they were small-sized!)
For someone who doesn’t like cooking and now has to cook, I like the fact that I am able to make this dish in between washing up the endless flow of dishes that are sitting on our sink, bathing the kids and trying to get them into bed at a reasonable hour! Living in a Motorhome means that Dinner times is a bit hectic 🙂
- 1 Potato per person in your family
- 2-3 onions, finely chopped up
- 2 quantities of Spinach
- Feta Cheese
- Cottage cheese
- Salt and Pepper, to taste
Place the peeled potatoes into the oven. Cook as required Slice the onions very thin. Place into a bowl.
Onion and Cheese ~
Combine in the Bowl before adding the spinach!
Drain the Spinach so that there is no water. You will need to squeeze it out – roll the 2 packets of Spinach together and squeeze till no more water is dripping out!
Combine the onion, Feta Cheese, Cottage Cheese with Salt/Pepper into a bowl. Mix until all ingredients become one. Heat up a big Fry Pan on the Stove Top. Add the Spinach Feta ingredients and cook until you see the cheese is starting to melt it altogether (about 10 minutes is all it takes!)
Cooking The Spinach Filling
Cut the Potato in half and serve with Spinach and Feta Filling! Easy Dinner in less than one hour
Keeping Our Boys Happy ~
They love this easy dinner 🙂
Spinach And Feta Easy Potato Bake – Have You Tried It Before?
New Life on the Road